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Me vs. Broccoli Raab (Ginger-Honey Broccoli Raab)

While Skyping with Lindsay at some point this week, I mentioned that I purchased some broccoli raab. Her reaction was “but you hate broccoli raab!”, and she was right! I can’t remember a single encounter with it, in a restaurant or otherwise, that I have really enjoyed.

But, Lindsay’s not around and we have a blog on local food and the raab is the thing right now (the raab, the ramps, and asparagus). . . . → Read More: Me vs. Broccoli Raab (Ginger-Honey Broccoli Raab)

How to Make Chana Masala

[UPDATE: After publishing this post, I saw how the picture at the end of it ran straight into the picture of our chili mole. What can I say? In the winter we make a lot of food that is served in bowls (stews, soups, chili). I guess this is our standard pic!]

We know we’ve been a bit MIA lately. Lindsay was travelling again M-Th for work (as she has been for most of . . . → Read More: How to Make Chana Masala