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How to Make Dark Days Cabbage and Potato “Lasagna”

We will admit, this recipe is a bit of a chore (even for us, and we’re usually the “no, it’s easy!” people). However, it is a great way to use up all the random cabbage and potatoes that you may have gotten as part of a winter CSA. ¬†At the very least it is filling, reheats well, and makes a lot (leftovers!).

Although it is vegetarian, it is very rich, since it consists largely . . . → Read More: How to Make Dark Days Cabbage and Potato “Lasagna”

Dark Days Challenge Week 2: How to Make Popcorn, Apples, and Cheese

OK, this isn’t much of a “recipe”, but it was a dark days dinner that we had this week. We keep this in our bag of tricks for when we are feeling tired and lazy and are not too hungry but need to eat a meal. It’s quick and easy and the ingrediens are available all year ’round (and all are the ingredients are 100% local).

It’s also nice to prove that we don’t . . . → Read More: Dark Days Challenge Week 2: How to Make Popcorn, Apples, and Cheese